Quality

We here are rochelle adonis cakes + confections firmly believe in the importance of the best quality, freshest ingredients. Our promise to you is that what you are enjoying is of the best quality and could pass for semi healthy.. if you ignore the sugar and chocolate...


However there is a school of thought that dark chocolate, (we only use Valrhona 70%) like red wine should be consumed at least once a day to help fight the ageing process. Chocolate is from plants and it can be said that it contains many of the health benefits of dark vegetables...

And of course we love France, so we buy French style cream cheese and you all know that French women don't get fat.... 

We use only the best butter - Danish and they have some of the best health statistics in the world. 

We also ensure that all of our fresh products directly support the West Australian industry. 

We love quality and many may call us quality snobs, but that is ok. The proof is in the taste. 

We get our flour from Allied Mills, who source the best grain from the richest crops produced by Australian farmers. Plus they are located right here in Perth, in North Fremantle.

Our spices are also a integral component of the flavours that we create. 

Add the best ingredients and care and you have the highest quality product!

But most of all we love what we do, what we create. Rochelle's passion comes from her understanding of the subtleties of flavours and her passion for creating beautiful masterpieces. Her love of what she does is infectious, we love working for her and we hope you love eating her sweeties?

This is our philosophy on quality and we're sticking to it.. So if you would like to buy into our philosophy, please stop by.